2025.05.11

 

Hokkaido live crab tart almond

 

Boiled French white asparagus

Green Asparagus Ecume

 

Shellfish and rape flowers Bamboo shoots

Warm vinaigrette

 

Firefly squid and beef cheek meat  consommé Pie Baking

Roasted new onions Dukha

 

Hokkaido cherry trout

Wild Plants  Green Olives

 

Roasted lamb drumsticks from the French Pyrenees

Sauce with red paprika

 

~Dessert~

Citrus and Sorbet Delis-de-bourgogne

Orange flower

 

~Dessert Cake~

Inspiration: Forêt Noir

Iwate Prefecture sour cherry  Tonka beans

 

DARJEELING Autumnal THURBO