2025.05.11
Hokkaido live crab tart almond
Boiled French white asparagus
Green Asparagus Ecume
Shellfish and rape flowers Bamboo shoots
Warm vinaigrette
Firefly squid and beef cheek meat consommé Pie Baking
Roasted new onions Dukha
Hokkaido cherry trout
Wild Plants Green Olives
Roasted lamb drumsticks from the French Pyrenees
Sauce with red paprika
~Dessert~
Citrus and Sorbet Delis-de-bourgogne
Orange flower
~Dessert Cake~
Inspiration: Forêt Noir
Iwate Prefecture sour cherry Tonka beans
DARJEELING Autumnal THURBO